Catering Manager

The Empact Group is seeking a Catering Manager to oversee all food service operations in Johannesburg, Gauteng. Responsibilities include managing daily kitchen activities, ensuring food safety, and controlling costs. This fixed-term contract role offers experience in a fast-paced food and beverage environment. Key duties involve meal planning, staff management, HACCP compliance, and handling special diets. Qualifications include a relevant degree in food and beverage services or culinary arts, 3+ years of experience in kitchen/food service management (preferably in high-volume or hospital settings), and knowledge of budget management, HSE standards, and South African food service laws. The role provides operational experience in a growing company with a focus on food safety and efficiency.

Job Details

Date Posted

14 Nov 2026

Location

Johannesburg, Gauteng

Expiration Date

14 Nov 2026

Gender

Any

Employment Type

Contract

Salary

Market Related

Hiring Company

Empact Group

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