What the job is

This is a job for a Food Prepper at Pedros, a restaurant company. The position is based in Paarl, Cape Town, in the Western Cape. It is a permanent role, and you will be part of a new store opening, helping to build the team and culture from the start.

What you will do

You will prepare ingredients by cutting, marinating, portioning, and weighing them. You will follow standard recipes and preparation procedures to ensure consistency. You will store and label food items correctly and keep the preparation areas and equipment clean. You will monitor stock levels and report any shortages. You will also assist grillers and cooks when needed, perform daily cleaning tasks, support waste reduction efforts, and follow food safety regulations.

What you need

You should have basic kitchen experience, though it is not required. You must understand hygiene standards and be able to work long hours. You need good organizational skills, manual dexterity, and attention to detail. You should also be able to follow instructions, work consistently, have physical stamina, and be a good team player.

What you will get

This is a permanent position with the opportunity to grow with a well-known brand. You will be part of an exciting new store launch and gain experience in a fast-paced environment.