Recruitment Room Team
Factory Technologist
Job Description
A leading food manufacturing company is seeking a Factory Technologist to join their Production Department in the south of Cape Town. The ideal candidate will hold a tertiary qualification in Food Science/Technology, bring at least 3 years of industry experience (with 1 year in a leadership role), and demonstrate a strong track record in food safety, quality assurance, and technical process management. Experience in the baking industry and working with Woolworths will be highly advantageous.
Duties & Responsibilities
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Oversee technical operations within the Cake Production Department to ensure compliance with food safety and quality standards.
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Maintain and continuously improve the Food Safety Management System, HACCP, GMPs, and FSSC22000.
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Ensure all products meet customer specifications and regulatory requirements.
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Lead investigations into customer complaints, analyse trends, and implement corrective and preventative measures.
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Lead and manage the Quality Control (QC) team, assigning tasks, monitoring performance, and providing guidance.
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Foster a culture of accountability, attention to detail, and continuous improvement.
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Facilitate training to ensure staff remain aligned with best practices and compliance standards.
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Monitor production processes to ensure consistency and identify risks or deviations.
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Implement corrective and preventative actions to maintain product quality.
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Review and approve product specifications, recipes, and process controls.
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Support new product development and ensure technical accuracy in production.
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Prepare for and manage internal and external audits, ensuring full compliance.
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Maintain accurate documentation and reporting for regulatory and customer requirements.
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Drive ongoing improvements across quality and safety systems.
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Liaise with customers, including Woolworths, to ensure specifications and standards are met.
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Provide technical support and respond to customer queries and feedback.
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Collaborate cross-functionally with production, R&D, and management teams.
Minimum Requirements
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Grade 12 / Matric
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Tertiary Qualification in Food Science/Technology (Post-graduate qualification advantageous)
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Minimum 3 years’ experience in the food industry/manufacturing sector (with at least 1 year in leadership)
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Baking industry experience (advantageous)
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Experience with Woolworths (advantageous)
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Strong knowledge of food safety, quality assurance, HACCP, GMP, and FSSC22000
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Excellent organisational, problem-solving, and communication skills
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Attention to detail, assertiveness, and ability to work independently and in a team
Ready to take the lead in driving food safety and quality in a top-tier manufacturing environment?
RPO Recruitment can help you secure your next opportunity.
Send your CV to [email protected] or visit rporecruitment.co.za
You can also connect with Joshua Murphy at [email protected] or on LinkedIn.
Only shortlisted candidates will be contacted within 3 days. Otherwise, we’ll keep your details on file for future roles.