This job is for a Cook to work with Empact Group Food Solutions in Cape Town, Western Cape. The role involves preparing meals for daily kitchen production as part of a contract catering team. Responsibilities include ensuring high-quality food service, handling special diets, and maintaining kitchen efficiency. Customer service interactions may also be required. The position requires at least 2 years of experience in contract catering, a Matric certificate, and knowledge of food safety regulations. A Professional Cookery certificate is advantageous.