Job Description
Faircape Restaurant and Catering, part of Faircape Life retirement villages, seeks a friendly and professional Barista and Waiter for their Tokai Estate location in the Southern Suburbs of the Western Cape. Responsibilities include preparing high-quality coffee, serving food/drinks professionally, maintaining cleanliness, managing orders, and assisting with stock checks. Experience in hospitality, coffee-making, and customer service is required. Must have a clean health record, criminal record, and credit record. Full-time position with competitive salary, Sunday/public holiday pay, quarterly bonuses, and internet discounts post-probation. Work hours: 16.25 shifts/month (7:00 AM - 7:00 PM, including weekends). On-site role with online interview required.