What the job is

This is a job for a Chicken Prepper at Pedros, a restaurant opening a new location in Pinetown, KwaZulu-Natal. You will be part of a team helping to launch this exciting new store. The role is permanent, and you will work in a fast-paced environment where you can grow your skills and contribute to building a strong store culture from the start.

What you will do

You will prepare, clean, cut, and portion chicken according to the restaurant’s standards. You will marinate, season, and bread the chicken following specific recipes and procedures. You will check the chicken for freshness and quality before preparing it. You will rotate stock using the First In, First Out method to keep everything fresh and reduce waste. You will store raw chicken safely at the correct temperatures and keep your prep area, tools, and equipment clean and organized at all times. You will also assist cooks and other team members during busy periods and follow all health and safety regulations.

What you need

Previous experience in food preparation or kitchen work is helpful but not required. You must be able to follow recipes and standard operating procedures consistently. You need strong attention to detail and a commitment to food safety. Good teamwork and communication skills are important, as well as the ability to work in a fast-paced environment. You must be willing to work flexible shifts, including weekends and holidays.

What you will get

This is a permanent position offering the chance to be part of a dynamic team in a new restaurant. You will have the opportunity to grow your skills and advance with the brand in a supportive work environment.